From Itaewon to Myeongdong by taxi~

Before shopping, we went to our usual abalone porridge restaurant~♥

I had the abalone porridge, and Ake-chan had the raw crab marinated in soy sauce & yukhoe♥

We shared the raw octopus~

It was really delicious~ (∩˃o˂∩)♡

We absolutely can't miss this restaurant♥

After wandering around, we had Gyeranppang for dessert ^^

The saltiness of the egg and the sweetness of the cake below were a good combination♡

I love it♡

insta-kao_chan11

These are English translations of articles from our GTTOUR Japanese website.